STATIONARY APPETIZERS



Tapas Table Choice of:

Garlic Hummus, Baba Ghanoush, Eggplant Piccante, Asparagus Vinaigrette, Tomato Mozzarella Salad, Orzo with Goatcheese & Spiced Pecans, Black Bean Hummus, Jumbo Crab Dip, Flat Bread & Pita Garlic Chips

Dim Sum Display

Vegetable & California Sushi Rolls with Fresh Ginger, Wasabi & Soy Sauce, Steamed Vegetable & Chicken Dumplings with Cashew & Peanut Hoisin Sauce served in Bamboo Steamers, Black & White Sesame Crusted Vegetable Spring Rolls with Asian BBQ Sauce, Moo-Shu Peking Duck Wraps

Champagne Dijon Crusted Baked Brie

Served with French Bread Croustades & a Variety of Grapes

Bruschetta Bar

Mixed Tomato & Sweet Onion, Wild Mushroom & Parmesan, Basil Pesto with Fresh Roasted Pepper & Fresh Mozzarella Served in Terracotta Bowls with French Bread Croustades

Grilled Vegetable Display

Red & Yellow Peppers, Portobella Mushrooms, Squash, Asparagus, Zucchini, & Caramelized Onions with French Bread Croustades & Rosemary Focaccia Breads

Seafood Martini Display

Jumbo Shrimp, Lump Crabmeat, Smoked Salmon on a bed of crisp lettuce served with Spicy Cocktail Sauce


Gourmet Philly Cheese Steak Bar

Freshly Baked Mini-Croissants accompanied with Thinly Sliced Rosemary Filet Mignon topped with Melted Brie & Carmelized Onions